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Tag Archives: almonds
Nuts improves lipid levels
Eating any type of nuts (almonds, walnuts and pecans) may lower total- and LDL-cholesterol levels, according to the results of a study published in the May 11, 2010 issue of the Archives of Internal Medicine. In 2003, the Food and Drug … Continue reading
Posted in Cardiovascular disease, Heart attack
Tagged almonds, Cholesterol, coronary heart disease, LDL, lipid, Nuts, pecans, walnuts
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